Choose a location

Or use your current location

Select

Papino's by Jolly Cook

Italian Pizza South African Steakhouse
14 Earl St, Hout Bay, Cape Town, 7806, South Africa
(302 reviews)
RR

Attributes

  • Child Friendly
  • Outdoor Seating
  • Fireplace

We support local, all our fresh produce is supplied by local companies within Hout Bay. We will always strive to bring you the freshest ingredients throughout our dishes. In line with this, all our menu items are subject to stock availability.

STARTERS:
We are bringing back the traditional starters. Made the same way using fresh ingredients like they did years ago.

JOLLY COOK'S SPECIALITY:
All our steaks are matured for a minimum of 30 days. Our meat supplier was established in 1893 and guarantees us the finest grain fed cuts of meat. We are passionate about meat and the way it is treated in the cold chain and how it is prepared before it is served to you.

PIZZA & PASTA:
Our pizza bases are made from the finest Italian flour. All other ingredients are specially selected from the top International suppliers. With our Pizza and Pasta we use the top graded Italian tomato and mozzarella cheese.

Reviews (302)

4.7 out of 5.0
Based on the past 12 months
Food 4.8
Value 4.7
Service 4.8
Ambience 4.5
  • Francois M. Dined: 3 days ago
    4
    Food 5.0
    Value 5.0
    Service 3.0
    Ambience 3.0

    Reviewed on: Thu 24 Apr 25
    Food was excellent- the service was a bit slow

  • Simon S. Dined: 1 week ago
    4.3
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 3.0

    Reviewed on: Sun 20 Apr 25
    Fantastic steak.

  • Paula S. Dined: 1 week ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 20 Apr 25
    The food was delicious

  • Nel L. Dined: 3 weeks ago
    4.3
    Food 5.0
    Value 4.0
    Service 4.0
    Ambience 4.0

    Reviewed on: Sat 05 Apr 25
    Always excellent

  • Lucinda D. Dined: 3 weeks ago
    4
    Food 4.0
    Value 4.0
    Service 5.0
    Ambience 3.0

    Reviewed on: Tue 01 Apr 25
    Five out of six meals were very good: fillet, sirloin with cafe de Paris butter, and two pizza's. The spaghetti vongole had no finesse, with a tomato based sauce that overpowered the subtle flavour of the clams. However, our waitress, who was excellent, took the vongole off our bill.

  • Patrick P. Dined: 3 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Tue 01 Apr 25
    Best Steak in the whole area. Amazing and friendly staff.

  • Giselle D. Dined: 4 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Michael H. Dined: 1 month ago
    4.8
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Thu 27 Mar 25
    Sicherheitshalber reservieren. Guter Service und excellente Küche sprechen sich schnell herum.

  • Dana T. Dined: 1 month ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Tue 25 Mar 25
    Awesome evening. Great atmosphere

Show More

Book a table

Favourite
Menu

Opening Hours

  • Monday 18h00 - 21h30
  • Tuesday 18h00 - 21h30
  • Wednesday 18h00 - 21h30
  • Thursday 18h00 - 21h30
  • Friday 18h00 - 21h30
  • Saturday 18h00 - 21h30
  • Sunday CLOSED