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MERTIA

Fine Dining French Japanese South African Vegan Friendly Vegetarian Friendly
RRR

Attributes

  • Romantic
  • Wheelchair Friendly
  • WiFi
  • Gourmet Guide Plated
  • Reviewers' Choice 2024 - Newcomer

At MERTIA, our values are at the heart and soul of everything we do. We prioritise sustainability, showcase South African heritage through global flavours, build communities and connections, and celebrate culinary craftsmanship - all while continuously evolving. We invite you to join us on this journey.

Gourmet Guide Description

It’s in what was once a bank that chef Matt van den Berg and front-of-house master Marais Kirsten-Uys realised their dream. Opening Mertia in their late twenties, they sought to define special moments and evoke memories with food. Stylish and elegant, the restaurant’s upper floor features wooden floors, well-spaced tables, and a private dining room that serves as the blank canvas on which they create their respective arts. The restaurant’s primary nod is to Marais’s grandmother, after whom it is named. The second nod is to the team, individually acknowledged on the back of the menu, which evolves seasonally.

A professional sommelier carefully pairs the wines, and like the rest of the team, exudes the passion that underpins every element of the dining experience.

Reviews (423)

4.8 out of 5.0
Based on the past 12 months
Food 4.9
Value 4.8
Service 4.9
Ambience 4.7
  • Eddie Dined: 4 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Wed 26 Mar 25
    It was such a wonderful evening to celebrate the birthday of my husband in Mertia. The food is delicious, the wine and the mocktails are super. Thank you to everyone for a lovely evening!

  • Carlien W. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 24 Mar 25
    Best experience!

  • Claus V. Dined: 1 week ago
    4.5
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Sun 23 Mar 25
    Ecxellent food ansolute worth the money. Wine expensive.

  • Anja D. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 23 Mar 25
    Amazing value, South Africa restaurant best. Will be back.

  • Gilbert V. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Clark T. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Aarique H. Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Urs B. Dined: 2 weeks ago
    4.8
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Sun 16 Mar 25
    great!

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Opening Hours

  • Monday CLOSED
  • Tuesday 17h00 - 23h00
  • Wednesday 12h00 - 23h00
  • Thursday 12h00 - 23h00
  • Friday 12h00 - 23h00
  • Saturday 12h00 - 23h00
  • Sunday CLOSED