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Level Four Restaurant - 54 on Bath

Breakfast Contemporary Fine Dining
54 Bath Ave, Rosebank, Johannesburg, 2196, South Africa
(2653 reviews)
RRR

Attributes

  • Romantic
  • Outdoor Seating
  • WiFi
  • Gourmet Guide Rated 2019

Level Four Restaurant at 54 on Bath in Rosebank, offers guests distinctive fine dining in Johannesburg. With a menu combining classic cuisine and contemporary influences, together with the restaurant’s bold signature style and distinctive flair, ensures a memorable culinary experience.

Lunch and dinner can be enjoyed in the elegant surroundings of our restaurant, or on the sunny outdoor terrace. Whether a business lunch, a relaxed dinner, or a celebratory event, every meal at Level Four is an occasion. We are proud that our restaurant is regarded as one of the best fine dining destinations in Johannesburg.

The Level Four experience includes an exquisite High Tea every Saturday from 13h30 to 16h30. Enjoy a selection of expertly crafted sweet and savory treats , from the classic to the eclectic, in our elegant surrounds. Indulge in a complimentary glass of sparkling wine upon arrival, and relax to the sounds of live entertainment.

On weekdays, Afternoon Tea is served from 14h30 to 16h30. Enjoy classic English sandwiches, freshly baked scones, French inspired pastries, and premium loose-leaf tea from TWG.

Our Chef's Table offering serves a decadent 9-course menu from Executive Chef Donaldson Madubela and the Level Four kitchen brigade. This table is situated in the kitchen, and has a view of all the action taking place during service. Chef and our sommelier will be at hand to guide diners through the experience. Paired wine option is also be available.

The refined Perrier-Jouët Champagne Bar offers a uniquely styled signature champagne range. Overlooking the terrace garden, the champagne bar is the perfect meeting spot for pre-dinner drinks and evening sundowners in Johannesburg.

Reviews (2653)

4.6 out of 5.0
Based on the past 12 months
Food 4.6
Value 4.5
Service 4.6
Ambience 4.6
  • Dalene M. Dined: 1 day ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 21 Nov 24
    We celebrated our 20th anniversary, and the team made us feel so special by serving us with a desert and congrats design on the plate. Very kind and thoughtful. We had a great and memorable experience and look forward to returning. Thank you

  • Charnia Yapp Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Vimal Sardar Dined: 2 weeks ago
    2.8
    Food 3.0
    Value 2.0
    Service 3.0
    Ambience 3.0

    Reviewed on: Mon 18 Nov 24
    The food was good, but I expected better for the money I paid. Level 4 is a fine-dining restaurant in the heart of Rosebank and, having dined at other fine-dining outlets, I know what to expect. This was not it. The food was average, and the service was functional. This was a birthday dinner for my wife so I was looking for something special to commemorate this special day. At the time of reservation, I had informed the hotel that we were celebrating a birthday and also that my wife is an ovo-lacto vegetarian. Despite this, she was offered a fish amuse-bouche. I understand that the kitchen cannot make an amuse-bouche to cater for multiple dietary preferences, but I feel that somebody should have approached her to caution her that the amuse-bouche is non-vegetarian. Fortunately, we asked beforehand. She had the mushroom risotto and I had the grilled seabass. The risotto portion was generous but much too rich to be enjoyed. The seabass was tasty but the portion was small. We ordered a Strawberry Mille Fueille and a New York Passionfruit Cheesecake. The Mille Fueile was okay. I've had better from a coffee shop in Montecasino. The cheesecake was delicious. But, again, the portion was small. After we had finished our dessert but just before asking for the bill, our waiter brings a complimentary dessert with "Happy birthday" written in chocolate on the plate. The complimentary dessert was a slice of cheesecake even smaller than the portion that I ordered for dessert. I feel that, if you are going to offer a complimentary dessert, do so before the customer orders a paid dessert. That being said, the dessert portions are small enough for one to have 2 portions. Level 4 serves good food, but it's far from great. The service is good but not great. I get better service from my corner cafe that's run by a husband and wife team. I have no issue with paying a premium for great food but I expect the quality and the portion to be commensurate with the price paid. A recent conversation with my sister and my nephew reflected similar views of Level 4. I'm sure they have their loyal customers who will frequent the restaurant, but I, for one, won't be back

  • Sugeshni S. Dined: 6 days ago
    4
    Food 5.0
    Value 4.0
    Service 2.0
    Ambience 5.0

    Reviewed on: Sat 16 Nov 24
    Beautiful space and we were really looking forward to the experience. Our waiter was lovely but the bar staff took exceptionally long to make our colleagues mocktails. It came about 15 minutes after our cocktails despite the restaurant being near empty. The food was beautifully presented. However our whiskey sours was unpalatable and we could not finish it. Sadly, we won't be returning in a while.

  • Mixo Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 14 Nov 24
    World Class

  • Adelle D. Dined: 1 week ago
    4.5
    Food 5.0
    Value 5.0
    Service 4.0
    Ambience 4.0

    Reviewed on: Wed 13 Nov 24
    The rack of lamb was absolutely sublime. Service a tad slow but the overall experience was wonderful. Will be back.

  • Nobuhle Keswa (RESTAURANTWEEK) K. Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Tue 05 Nov 24
    The best experience

  • Shalini Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
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Opening Hours

  • Monday 06h30 - 10h30, 12h30 - 14h00, 14h30 - 16h30, 18h30 - 22h00
  • Tuesday 06h30 - 10h30, 12h30 - 14h00, 14h30 - 16h30, 18h30 - 22h00
  • Wednesday 06h30 - 10h30, 12h30 - 14h00, 14h30 - 16h30, 18h30 - 22h00
  • Thursday 06h30 - 10h30, 12h30 - 14h00, 14h30 - 16h30, 18h30 - 22h00
  • Friday 06h30 - 10h30, 12h30 - 14h00, 14h30 - 16h30, 18h30 - 22h00
  • Saturday 06h30 - 10h30, 13h30 - 16h00, 18h30 - 22h00
  • Sunday 06h30 - 10h30, 12h30 - 14h00, 14h30 - 16h30, 18h30 - 22h00