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La Colombe Constantia

Reviewers' Choice 2025 - Top 100 Reviewers' Choice 2024 - Top 50
French
Location Pointer Silvermist Wine Estate, Constantia Nek
4.8
(3298 reviews)
RRR+
Menu
Favourite

Attributes

  • Romantic
  • Outdoor Seating
  • Great Views
  • Wine Estate
  • Gourmet Guide Plated
  • Reviewers' Choice 2023 - Top 100
  • Reviewers' Choice 2024 - Top 50
  • Reviewers' Choice 2025 - Top 100

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Menu
Favourite

La Colombe is one of South Africas most iconic and internationally acclaimed fine dining establishments. Originally founded on the historic Constantia Uitsig wine estate, it relocated under new ownership to the picturesque Silvermist organic wine estate at the top of Constantia Nek, with breathtaking views overlooking the Constantia wine valley, False Bay and Hout Bay.

Chef Proprietor Scot Kirton's philosophy and approach lies in the fusion of Asian and French cuisine and the pursuit of excellence and perfection on each plate, resulting in numerous local and international awards.

The freshest seasonal produce, uncomplicated clean flavours and classical elegance are the essence of his inspiration and passion for food. Scot's delivery of classic signature dishes and his endless array of sublime new inspirations form the mainstay of La Colombe's Tasting Menu.

With impeccable service and an award-winning winelist, La Colombe is a truly unforgettable experience.

Gourmet Guide™ Description

Regular swallows return for more than just another flutter of the legendary tuna in a tin at Silvermist Forest, Constantia. New and astonishing dishes illustrate why this world-class restaurant continues to clock up awards and accolades. Slick and sensational, it’s a murmuration of flavours—800 plates glide out of the kitchen during four hours of service under the wings of executive chef James Gaag.

The ‘dove nest’ starts the show with chef James’s favourite ingredient three ways—an ode to his mother who grows these Jerusalem artichokes. An artistic array of fresh ingredients, introduced tableside, indicates the backbone of the adventure. The charcuterie trolley is a feast of tastes and textures that, at first glance, belie the many months that have gone into perfecting each element in the restaurant’s innovation lab. From chickpea and lentil to salmon gravlax, KZN duck ham to Wagyu biltong with white onion mousse, it is clear how this innovative craftsman will always push the envelope. Components are spicy, techniques cutting edge, and every part of the produce journey is interrogated and honed.

The wine flights are impressive and popular. The clandestine cellar experience, led by passionate sommelier Michelle Erasmus, is a worthy addition. Guests leave their phones in a box before entering her enviable underground ‘office’. The silence and intimacy add to the intrigue as you witness her ability to pair a rare vintage with a veritable feast of flavours in one dish…smoked quail, foie gras, dried plum, truffle, and exotic mushrooms dovetail beautifully.

Opening Hours

  • Monday 12h00 - 13h45, 19h00 - 20h30
  • Tuesday 12h00 - 13h45, 19h00 - 20h30
  • Wednesday 12h00 - 13h45, 19h00 - 20h30
  • Thursday 12h00 - 13h45, 19h00 - 20h30
  • Friday 12h00 - 13h45, 19h00 - 20h30
  • Saturday 12h00 - 13h45, 19h00 - 20h30
  • Sunday 12h00 - 13h45, 19h00 - 20h30

Reviews (3298)

4.8 out of 5.0
Based on the past 12 months
Food 4.9
Value 4.6
Service 4.9
Ambience 4.8
  • Liz H. Dined: 2 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 10 Sep 26
    Food service location - fantastic. The whole experience is food theatre. We loved it

  • Susanne S. Dined: 1 day ago
    4.8
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Thu 10 Sep 26
    Best dinner experience we have ever had. All 4 of us agreed.

  • Gary J. Dined: 2 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Wed 09 Sep 26
    Outstanding restaurant. Our waitress Melissa was outstanding too. She made us feel very welcome and explained everything so well

  • Suzanna L. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Wed 09 Sep 26
    I recently hosted a private group of directors from Singapore at La Colombe Constantia, and the entire dining experience was exceptional. Our guests were thoroughly impressed by the creativity and theatrical presentation of each course. Every dish was beautifully executed, with an element of surprise that made the experience both engaging and memorable. The wine pairing was thoughtfully curated and complemented the cuisine perfectly. The service was polished, attentive and professional throughout the evening. The team managed our group seamlessly, ensuring that every guest felt well looked after without the service ever feeling intrusive. From the innovative cuisine and elegant presentation to the outstanding hospitality and wine selection, La Colombe delivered a truly world-class fine-dining experience. The evening exceeded our expectations and was undoubtedly one of the highlights of our Cape Town programme. Highly recommended for discerning travellers and exclusive corporate groups seeking an unforgettable dining experience.

  • Dorothy D. Dined: 2 days ago
    4.5
    Food 5.0
    Value 3.0
    Service 5.0
    Ambience 5.0
  • Janci V. Dined: 2 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Wed 09 Sep 26
    This was undoubtedly one of the best dining experiences of my life! Everything was flawless, from the wonderful service to the incredible food. The staff was friendly, professional, and genuinely engaged, which made the atmosphere even more enjoyable. The combinations of flavors were surprising and absolutely delicious, and the presentation of the dishes was delightful. I can’t wait to return! Don’t miss the cellar experience.

  • Duncan W. Dined: 4 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Tue 08 Sep 26
    Wonderful experience which exceeded expectations. Cellar experience was a particular highlight. Wine pairing excellent. Highly recommend.

  • Peter A. Dined: 3 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Tue 08 Sep 26
    La Colombe was without a doubt the best dinner experience of our lives. From the moment we arrived, everything was absolutely exceptional. The setting is beautiful, the service was warm and attentive, and every course felt like a true experience rather than just a meal. The food was creative, beautifully presented, and genuinely delicious from start to finish. Every dish surprised us, and the attention to detail was incredible. The wine pairing was another highlight of the evening. Each wine was thoughtfully selected to complement the course perfectly, and it genuinely elevated the entire experience. The pairings introduced us to wines we may not have otherwise chosen and made every course feel even more special. What really stood out was how seamlessly everything came together the atmosphere, service, food, and presentation were all world-class. We have been fortunate enough to eat at some amazing restaurants, but La Colombe is in a league of its own. An unforgettable experience and easily the best meal and dinner experience we have ever had. A true highlight of our honeymoon and something we will never forget.

  • Marco P. Dined: 5 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 06 Sep 26
    Thank you Philipp, Hilton and the kitchen crew... Thank you all so much for this wonderful journey!!!

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