‘kruidjie-roer-my-nie’ luncheon
R1 650 per person includes a three-course meal and wine pairing. Artisanal beverages will also be available to purchase.
Direct translation of the Afrikaans saying
‘kruijdjie-roer-my-nie’
to English: ‘a state of not wanting to be bothered”.
Our kruijd lunch experiences, is a mindful feast that invites you to be fully present and aware of where you are and what you are doing. The space leads itself to not be overly reactive or overwhelmed by what’s going on around us.
kruijd: from Dutch origin
Meaning “herb” or “spice”
OUR APPROACH ON THE FARM IS INSPIRED BY THE NATURAL AND ORGANIC RESOURCES PROVIDED BY THE LAND AND SURROUNDING COMMUNITIES
Days at kruijd start early, when the meadows hang in mist and the cool, dawn air fills with birdsong and the chirping of insects. As the sun rises over the aromatic fruit trees of the kruijd farm, we begin to harvest the herbs and spices that will end up in the kruijd kitchen, where morning preparations are already underway.
We invite you to sit down for an unbothered food experience, as we share our mindful meals with you.
Kruijd luncheon 2025 dates:
Luncheon’s will take place once a month on a Sunday afternoon at 11:30.
26 January 2025
23 February 2025
23 March 2025
6 April 2025
11 May 2025
8 June 2026
Our space is a place where we invite you to submerge in the experience. To allow our guests to have a true kruijd experience, and be respectful of all our guests, we have a child policy of 10 years and older.
As we host a limited number of 32 guests per experience, the full cost is applicable and non-alcoholic beverages will also be made available.
Cancellations made 7 days prior to the lunch date (including weekend days), is non-refundable.