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The Farm Eatery at Diemersdal

Reviewers' Choice 2024 - Top 100 Reviewers' Choice 2023 - Top 50
Bistro South African Tapas
Unnamed Road, Cape Farms, Cape Town, South Africa
(2332 reviews)
RRR

Attributes

  • Outdoor Seating
  • Wheelchair Friendly
  • WiFi
  • Reviewers' Choice 2022 - Top 50
  • Reviewers' Choice 2023 - Top 50
  • Reviewers' Choice 2024 - Top 100

Enjoy the flavours of the countryside and the relaxing farm ambiance in an old stable, restored with care by the Louw family, where they’ve been making wine for six generations. Here locally grown and regionally sourced produce inspire Chef Martin De Kock to blend his classical French training with the flavours of Provencal France, Spain and a touch of Asia. The herbs and some of the vegetables are from the kitchen garden, the preserves and pickles are home-made and the bread freshly baked. Diemersdal Farm Eatery is closed on Mondays.

Reviews (2332)

4.8 out of 5.0
Based on the past 12 months
Food 4.8
Value 4.7
Service 4.9
Ambience 4.8
  • Hennie F. Dined: 4 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 11 Nov 24
    Diemersdal Restaurant makes it an easy decision to return!

  • Juan V. Dined: 4 days ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0
  • Monika G. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 08 Nov 24
    Food of outstanding quality; not a big menu but all ingredients carefully paired and made to perfection. Our waiter William offered excellent service (with a big smile!). The only thing to improve would be to have the white wine properly chilled. Definitely recommended, we’ll be back.

  • Louise L. Dined: 6 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Fred W. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 07 Nov 24
    We had a Pinotage Food pairing evening done by the staff and Chef Martin.Thys Louw the owner of the farm did a talk.Well worth it!!The food was fantastic amd the Journal and Reserve Pinotages excellent!Book in advance for these evenings!They are truly special!

  • Mike H. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Nico U. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Laetitia Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Lucia R. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 04 Nov 24
    The restaurant inside is a bit noisy because of the build, but don't think there is anything you can do about it. We just drank wine and got used to it, LOL. We really enjoyed our time and the food was very tasty :)

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Opening Hours

  • Monday CLOSED
  • Tuesday 12h00 - 15h00
  • Wednesday 12h00 - 15h00
  • Thursday 12h00 - 15h00, 18h00 - 21h00
  • Friday 12h00 - 15h00, 18h00 - 21h00
  • Saturday 12h00 - 15h00, 18h00 - 21h00
  • Sunday 12h00 - 15h00