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On the water’s edge, with Table Mountain as a backdrop, COY invites you to discover a relaxed take on fine dining through a unique expression of Southern African cooking.

Here, the nuance of an ingredient, the subtlety of service, and the essence of a dish will be revealed to all those who take the time to find it.

Reviews (27)

4.6 out of 5.0
Based on the past 12 months
Food 4.8
Value 4.3
Service 4.6
Ambience 4.8
  • Dined: 1 day ago
    4.5
    Food 5.0
    Value 4.0
    Service 4.0
    Ambience 5.0

    Reviewed on: Mon 16 Sep 24
    This was an exceptional afternoon. An excellent location, with food that was meticulously prepared. The only suggestion - perhaps some alternative wines for the pairings, some of these were a little off the mark.

  • Dined: 2 days ago
    2
    Food 4.0
    Value 1.0
    Service 2.0
    Ambience 1.0
  • Dined: 1 day ago
    4
    Food 5.0
    Value 2.0
    Service 4.0
    Ambience 5.0

    Reviewed on: Mon 16 Sep 24
    Portions were just too small. Especially the fish portions

  • Dined: 3 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 16 Sep 24
    Such a Lovely lunch on a Friday afternoon. From the setting and ambience, overlooking the Waterfront harbor with an unrestricted view, to the food and wine. The food is well thought out, sending you on a journey with each dish being as exciting as the next, telling you a story of African cuisine. The wine list is quite extensive, with loads of options and not disappointing at all, you can find familiar favorites and even more hard to find small producers. Hospitality is top class, the waiters and hosts make you feel at ease and ensure your entire dinging experience is comfortable. I will be back for sure!

  • Dined: 2 days ago
    4.5
    Food 4.0
    Value 4.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 15 Sep 24
    Most courses were fabulous! The staff were exceptionally professional and an all-round great experience.

  • Dined: 2 days ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 15 Sep 24
    Great space, people and food. Loved the modern spin on some great traditional SA dishes and ingredients. Will be back for sure

  • Dined: 3 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Dined: 3 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sat 14 Sep 24
    Amazing!! A very special yet comfortable experience

  • Dined: 4 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 13 Sep 24
    What an outstanding culinary experience! 10/10 across the board Each course was mind-blowing. My tastebuds were in for a special treat - the food was packed with so much flavour! Congratulations to Chef Ryan Cole nd team on such a beautiful establishment with amazing service and absolutely delicious food.

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Opening Hours

  • Monday 12h00 - 21h00
  • Tuesday CLOSED
  • Wednesday 12h00 - 21h00
  • Thursday 12h00 - 21h00
  • Friday 12h00 - 21h00
  • Saturday 12h00 - 21h00
  • Sunday 12h00 - 21h00