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ëlgr

Contemporary International
75 Kloof St, Gardens, Cape Town, 8001, South Africa
(1700 reviews)
RR

Attributes

  • Outdoor Seating
  • Fireplace
  • Gourmet Guide Plated

ëlgr is fine food, great wine and inspiring cocktails, all served in a relaxed environment. Menus are seasonal and change often, with exceptional, original, yet uncomplicated flavours. The dishes are creatively presented with simple, fresh ingredients. ëlgr takes pride in craftsmanship and as much as possible is home-made in ëlgr’s kitchen

Gourmet Guide Description

ëlgr, the brainchild of chef Jesper Nilsson, offers a captivating dining experience in Cape Town, providing a welcome escape from the bustle of Kloof Street. The chic, Scandi-inspired interiors with moody hues of charcoal and black are accented by pops of sage green and lush greenery that breathe life into this trendy, welcoming space.

Effortlessly cool, ëlgr undeniably draws a stylish and discerning crowd. A lively blend of local and international accents creates a dynamic and cosmopolitan atmosphere. The team is exceptional, beginning with the warm welcome from the maître d’, who introduces the dining concept and outlines Jesper’s intentions for his curated selection of dishes on the Chef’s Menu as the best way to proceed. The talented sommelier is on hand to expertly pair dishes with fine wines.

Chef Jesper, originally from Sweden and now a Cape Town local, blends his Nordic roots with a deep appreciation for South Africa’s top-quality fresh produce. The menu embodies the Swedish philosophy of ‘less is more’ while showcasing the very best of seasonal, delicious ingredients. Every item on the charcuterie board is passionately crafted from scratch – smoked, cured, or lovingly prepared by hand. Presented on wooden boards, this understated yet refined starter provides a glimpse of the dedication to meticulous, authentic cooking.

Reviews (1700)

4.6 out of 5.0
Based on the past 12 months
Food 4.7
Value 4.4
Service 4.7
Ambience 4.6
  • James R. Dined: 2 days ago
    2.5
    Food 2.0
    Value 2.0
    Service 2.0
    Ambience 4.0

    Reviewed on: Sun 22 Dec 24
    Some dishes (watermelon salad and Kilimanjaro cheese salad) were amazing. Brown anchovies on toast, delicious, and as salty as expected. However, raw beef came with the saltiest crisps on it that threw the dish's balance completely, whilst the pork dish had way too much salt in the spinach and then more garlic in the stomped potatoes than the aioli that came with the dish: why? Wines were good and nicely paired but came asynchronously with the courses. Why not include a sweet dish/amuse bouche/petits fours if the wine pairing has a sweet wine??

  • Isabelle R. Dined: 1 day ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Jorge B. Dined: 2 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Esther S. Dined: 1 week ago
    3.8
    Food 4.0
    Value 3.0
    Service 4.0
    Ambience 4.0

    Reviewed on: Sun 15 Dec 24
    Had the chefs Menü and would not order it again. Not really as special as promised and for the food too expensive

  • Max E. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 15 Dec 24
    in Kapstadt hat sich leider einiges geändert: viele Restaurants die wir die letzten Tage besucht haben, konnten die Qualität der Vergangenheit leider nicht halten. Nicht so im elgr. Wir waren sehr angetan von den bestellten Speisen. Höchstes Niveau! Und unser sehr lieber Servicemitarbeiter hat gekonnt echt alles gegeben. Wir sind schon ganz bald wieder hier.

  • Liam B. Dined: 1 week ago
    4.5
    Food 5.0
    Value 4.0
    Service 4.0
    Ambience 5.0
  • Christoph F. Dined: 1 week ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0
  • Hardy J. Dined: 2 weeks ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 12 Dec 24
    The food was exceptional and different, had a stunning presentation and tasted lovely. Well done.

  • Julie K. Dined: 1 week ago
    4.5
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 4.0
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Opening Hours

  • Monday 18h00 - 23h00
  • Tuesday 18h00 - 23h00
  • Wednesday 18h00 - 23h00
  • Thursday 18h00 - 23h00
  • Friday 18h00 - 23h00
  • Saturday 18h00 - 23h00
  • Sunday 18h00 - 23h00

New Years Eve Set Menu

Join us for a special New Years Eve Brunch or Dinner. We will be offering a Four Course Set Menu Lunch: R895pp / Dinner: R1695pp

  • Tue, 31 Dec
  • Tuesday only: 11:00 - 21:00
  • All pax
  • Last confirmed: 6 Nov 2024