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BluVines District

Reviewers' Choice 2023 - Top 20
Breakfast Contemporary Mediterranean Vegan Friendly Vegetarian Friendly Charcuterie Boards
12 Long St, Montagu, 6720, South Africa
(598 reviews)
RR

Attributes

  • Child Friendly
  • Outdoor Seating
  • Great Views
  • Reviewers' Choice 2023 - Top 20

A menu that celebrates great produce, whether our kitchen team hand-picked it at the local padstal or sourced it from the best South African suppliers. All-day-dining favourites share the menu with a selection of global-gourmet dishes carefully prepared and presented to inspire.

Taste-local with platters of artisanal cheeses from the winelands, and charcuterie from local farms or travel a little further to lemongrass flavoured Japanese-style seared salmon sashimi. Dive into the Mediterranean with handmade pasta dishes and beautifully dressed salads with ingredients like pomegranate and Grana Padano. The grill has fine cuts for every appetite, from chargrilled tender picanha to whole peri-peri chicken.

Breakfast at BluVines doesn’t have a cut-off time and with signature dishes like our smoked salmon, poached eggs and truffle infused tomato concasse, it’s just as perfect with a flat white in the morning as it is with a crisp Chardonnay at sunset.

As the sun starts to dip behind the Langeberg, take in the views from our deck with a wine & tapas pairing. Bold culinary flavours and delicious local wines are served for sundowners with sophistication.

Reviews (598)

4.6 out of 5.0
Based on the past 12 months
Food 4.6
Value 4.3
Service 4.7
Ambience 4.8
  • Sibylle E. Dined: 2 weeks ago
    4.8
    Food 4.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Marco T. Dined: 1 week ago
    4.8
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Mon 13 Jan 25
    Excellent food and hospitality! They were opened to change some ingredients according to our needs. Surely recommended !

  • Michelle M. Dined: 1 week ago
    4.8
    Food 4.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 12 Jan 25
    Beautiful restaurant with stunning views of the mountains. Tastefully decorated & very inviting. The picanah steak was cooked perfectly as well as the chicken livers! The charcuterie board had lovely cured meats however the overall platter was a bit on the dry side with no crackers on offer only toasted ciabata. I think our main disappointment was that we had to pay R40 for a carafe of (we suspect) tap water after we asked for a bottle of still water. Still worth going though!

  • Elmien J. Dined: 2 weeks ago
    3
    Food 3.0
    Value 3.0
    Service 3.0
    Ambience 3.0
  • Monika P. Dined: 3 weeks ago
    4.8
    Food 5.0
    Value 5.0
    Service 4.0
    Ambience 5.0
  • Maria M. Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Hayley I. Dined: 2 weeks ago
    3.8
    Food 4.0
    Value 4.0
    Service 3.0
    Ambience 4.0

    Reviewed on: Sat 04 Jan 25
    Food was good, but service was slow

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Opening Hours

  • Monday CLOSED
  • Tuesday CLOSED
  • Wednesday 09h00 - 22h00
  • Thursday 09h00 - 22h00
  • Friday 09h00 - 22h00
  • Saturday 09h00 - 22h00
  • Sunday 09h00 - 22h00