From snapping food pics to booking tables thanks to drool-worthy posts, here’s how social media is influencing where South Africans eat and what makes us rave about a restaurant!
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From snapping food pics to booking tables thanks to drool-worthy posts, here’s how social media is influencing where South Africans eat and what makes us rave about a restaurant!
South Africans love dining out, with 95% eating out once a month or more. By understanding their habits and reasons for dining out, restaurateurs can set themselves apart and keep diners coming back for more.
In a recent survey, we asked South Africans how far they’re willing travel for a meal. Great food, value for money, and amazing service are all factors that sway diners to drive that extra mile.
We asked South Africans how they find restaurants in 2024. Social media, SEO, and reservation platforms lead the way, emphasising the need for a strong online presence.
Discover key insights into South Africa’s restaurant scene and guest dining habits in the Dineplan Industry Trends Report 2024. Learn about tech’s impact on restaurants and emerging trends!
Our 2023 SA restaurant industry report gives insights into diner behaviour and reservation trends, with valuable tips for restaurateurs to overcome the potential challenges of 2023.
Published 2021/01/21 Here are the Stats. It is no secret that curfews and booze bans have dealt the restaurant industry heavy blows since last year, but just...
Published 2020/06/29 Thousands of diners across South Africa have dished out their expectations for dining out after lockdown.Tourism Minister Mmamoloko...
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