On the lookout for refreshing non-alcoholic drink options beyond overly sweet and boring mocktails? From DIY shrubs to alcohol-free gins, beers and aperitifs, quench your thirst with these flavour-packed, grown-up alternatives.
October is “Mexican Month” and what better way to celebrate than with a classic margarita? We reached out to Sean Binder, the co-owner of Una Más – Mezcaleria, and he shared his margarita recipe with us.
With new restaurants and food events popping up across SA all the time, here are 11 must-have restaurant reservations for October.
Craving the fresh and spicy flavours of Mexico? Here are the best Mexican restaurants in Cape Town, Johannesburg, and Durban. From authentic Baja-style cuisine to Tex-Mex classics, there’s something for everyone.
Explore the art of foraging in South Africa, from nutrient-rich coastal finds to indigenous land treasures. Here’s how to start the journey into foraging responsibly for wild food.
Inverroche is a hidden gem on the Garden Route that shouldn’t be missed by gin lovers. From guided gin tastings, paired with speciality chocolates, to a gin-making masterclass, you need to add this stop to your itinerary.
Derrick Decks, the resident bartender at StrangeLove shares a classic cocktail recipe that packs a punch and is sure to impress!
Until the end of June, The Art of Duplicity is hosting an exciting series of events with one of the world's most talented chefs at the helm. Featuring chef...
Use our free app to find availability, book a table at your favourite restaurant, or discover something new.
For the freshest foodie news from across South Africa and around the world.
Find availability, reserve a table at your neighbourhood favourite, or discover something new in your city.