From snapping food pics to booking tables thanks to drool-worthy posts, here’s how social media is influencing where South Africans eat and what makes us rave about a restaurant!
The ‘Gram eats first – or does it?
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Category: News and Trends
Here we discuss and share food and restaurant industry news, and shine the spotlight on exciting new restaurant openings across Cape Town, the Cape Winelands, Johannesburg, Pretoria, Kwa-Zulu Natal and the rest of South Africa. We also celebrate our Dineplan milestones, highlight any of the top-performing restaurants on Dineplan and all the newcomers to our online booking platform.
Must-have reservations in September
With new restaurants, pop-ups, and food events popping up in Cape Town, Joburg, and the Winelands, Paige has picked seven must-visit spots that you won’t want to miss.
Why and how often South Africans dine out (and how to attract them)
South Africans love dining out, with 95% eating out once a month or more. By understanding their habits and reasons for dining out, restaurateurs can set themselves apart and keep diners coming back for more.
How far do South Africans travel to eat out?
In a recent survey, we asked South Africans how far they’re willing travel for a meal. Great food, value for money, and amazing service are all factors that sway diners to drive that extra mile.
Must-have reservations in August
Discover August’s top restaurant picks on Dineplan. From Cape Town and Durban to Johannesburg and Pretoria, explore new restaurant openings and must-visit spots.
How South Africans discover restaurants in 2024
We asked South Africans how they find restaurants in 2024. Social media, SEO, and reservation platforms lead the way, emphasising the need for a strong online presence.
Must-have reservations in July
From a pop-up restaurant and wine bar to new Japanese, Italian and Greek restaurants, here are six must-have reservations in Cape Town and Joburg this month.
Must-have reservations in June
Explore a mix of new restaurant openings and old favourites. From Japanese onigiri and plant-based sushi, to wine and tapas collabs, a chocolate wonderland, and a vibey new brunch spot, don’t miss these must-have reservations!
Surprisingly vegan and non-vegan foods
Whether you’re a committed vegan or simply browsing food labels for your plant-based guests, here are some surprisingly vegan products – as well as some unexpectedly non-vegan choices – that you’ll find during a visit to the supermarket.
Must-have reservations in May
From fine dining and Siberian cuisine in Cape Town, and pizza in Stellenbosch, to Korean BBQ, new bars and sushi hotspots in Johannesburg, here are six must-have reservations this May.
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