Published 2021/08/06 Join me as I delight in the anticipation of filling a table-full of empty glasses at Waterford Estate! By Jenny Handley from Gourmet...
The Creation of the Perfect Pairing
Published 2021/06/25 Come vicariously with me to Creation, where it’s all about heavenly pairings and the perfume of wine. Jenny Handley from Gourmet...
BRUNCH: Cape Town’s Inner City Hidden Gem
Published 2021/06/14 There’s one thing that will never be a bad idea and that’s brunch; you can technically eat it at any time of day and even indulge in it...
The Test Kitchen Fledgelings: Burgers, Candy Floss and Empowering Future Chefs
Published 2021/06/04 It’s been just over a month since Sandalene Dale Roberts opened TTK Fledgelings inside the old The Shortmarket Club location in Cape...
Constantia on Crutches: Exploring the Valley of the Vines Close to Home
Published 2021/05/14 When on crutches convalescing from a foot op (note to self, you are never jumping off a bar stool again), it is essential to plan outings...
A hamper of happiness: Join me as I go a little plum crazy
It’s official. My love language is now gifts (in addition to acts of service and quality time…). My preference? Preferably practical, ethical and local. Fresh...
Stepping Up to the Plate
Published 2021/04/06 Many of the chefs at Plated restaurants have used every ounce of innovation to re-invent their business during the crippling COVID-19...
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