There’s nothing better than a proper, well-considered vegetarian burger with all the trimmings! Jess rounds up some of the best veggie burgers in Joburg and Cape Town.
9 of the best veggie burgers in Joburg and Cape Town
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Author: Jess Spiro
Five indigenous ingredients to look out for
Jess Spiro sheds light on 5 indigenous ingredients that are rising in popularity for their cultural importance, nutrition and sustainability in cooking.
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Tips for chefs and vegan and vegetarian diners to collaborate as plant-based dining moves into the mainstream.
10 new restaurants on my dining radar
Summer has seen many exciting new restaurant openings across SA, but these 10 spots have caught Jess’ attention and are now firmly on our dining wishlist!
5 food trends we hope to say goodbye to in 2023
From butter boards and hyperrealist cakes to over-the-top TikTok trends, these are the 5 food fads we look forward to leaving in the past.
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7 restaurant trends we predict we’ll see in South Africa in 2023
In 2023, we expect to see new foods, flavours and ingredients in restaurants around South Africa. It’s impossible to predict the future, but we anticipate these 7 tasty trends.
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